CYTOKININ-RESPONSIVE GATA FACTOR 1 negatively regulates ascorbic acid biosynthesis in non-heading Chinese cabbage.

doi:10.1093/plphys/kiag158

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Community

Back to search

Article

CYTOKININ-RESPONSIVE GATA FACTOR 1 negatively regulates ascorbic acid biosynthesis in non-heading Chinese cabbage.

Plant physiology - 6 May 2026

Bai Aimei, Wang Xinya, Xu Huanhuan, Liang Zhile, Chen Boda, Li Yan, Zhang Feixue, Wang Haibin, Xiao Dong, Zhang Changwei, Liu Tongkun, Hou Xilin, Li Ying

Abstract excerpt

Ascorbic acid (AsA), an essential nutrient for human health predominantly obtained from fresh vegetables and fruits, demonstrates considerable genetic complexity in its accumulation mechanisms. This study investigates the genetic regulation of AsA biosynthesis in non-heading Chinese cabbage (NHCC), a crucial leafy vegetable in China. Through comprehensive quantitative trait locus (QTL) analysis across multiple...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Ascorbic Acid
Share to Brassica
Share to Cytokinins
Share to GATA Transcription Factors

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Share to Gene Expression Regulation, Plant

Share to Plant Proteins

Share to Promoter Regions, Genetic

Share to Quantitative Trait Loci

Source

Open in PubMed

Identifiers

PMID: 41920931
DOI: 10.1093/plphys/kiag158

Provenance

PubMed metadata and Literature Corpus relationships.