Article
Unraveling the environmental regulation of soybean seed protein through WGCNA and multiWGCNA.
Genome - 1 Jan 2026
Wozny Julia C, Elian Mohamad, Charette Martin, Lefebvre François, Zapata Gerardo, Mohr Ramona M, Daba Ketema A, Glenn Aaron J, Hadinezhad Mehri, Warkentin Tom, Hou Anfu, Golshani Ashkan, Cober Elroy R, Samanfar Bahram
Abstract excerpt
Soybean is an agronomically important crop due to protein- and oil-rich seeds. Soybeans in Western Canada have lower seed protein content by ∼1%-5% than those from Eastern Canada, as observed over the past two decades. To elucidate the environmental influence on seed protein accumulation, 10 soybean genotypes ranging in seed protein content were planted in four locations (one east, three west) from 2018 to 2021....
Topics
Join the communities discussing this publication.