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Integrative omics analysis elucidates the genetic basis underlying seed weight and oil content in soybean.

The Plant cell - 29 May 2024

Yuan Xiaobo, Jiang Xinyu, Zhang Mengzhu, Wang Longfei, Jiao Wu, Chen Huatao, Mao Junrong, Ye Wenxue, Song Qingxin

Abstract excerpt

Synergistic optimization of key agronomic traits by traditional breeding has dramatically enhanced crop productivity in the past decades. However, the genetic basis underlying coordinated regulation of yield- and quality-related traits remains poorly understood. Here, we dissected the genetic architectures of seed weight and oil content by combining genome-wide association studies (GWAS) and transcriptome-wide...

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Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

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Identifiers

PMID: 38412459
DOI: 10.1093/plcell/koae062
PMCID: PMC11132872

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