Article
On the evolution and genetic diversity of the bread wheat D genome.
Molecular plant - 4 Nov 2024
Wang Zihao, Wang Wenxi, He Yachao, Xie Xiaoming, Yang Zhengzhao, Zhang Xiaoyu, Niu Jianxia, Peng Huiru, Yao Yingyin, Xie Chaojie, Xin Mingming, Hu Zhaorong, Sun Qixin, Ni Zhongfu, Guo Weilong
Abstract excerpt
Bread wheat (Triticum aestivum) became a globally dominant crop after incorporating the D genome from the donor species Aegilops tauschii, but the evolutionary history that shaped the D genome during this process remains to be clarified. Here, we propose a renewed evolutionary model linking Ae. tauschii and the hexaploid wheat D genome by constructing an ancestral haplotype map covering 762 Ae. tauschii and...
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