Article
Causal Relationship between Meat Intake and Biological Aging: Evidence from Mendelian Randomization Analysis.
Nutrients - 26 Jul 2024
Liu Shupeng, Deng Yinyun, Liu Hui, Fu Zhengzheng, Wang Yinghui, Zhou Meijuan, Feng Zhijun
Abstract excerpt
Existing research indicates that different types of meat have varying effects on health and aging, but the specific causal relationships remain unclear. This study aimed to explore the causal relationship between different types of meat intake and aging-related phenotypes. This study employed Mendelian randomization (MR) to select genetic variants associated with meat intake from large genomic databases, ensuring...
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