Article
Evaluation of bread wheat (Triticum aestivum L.) genotypes for drought tolerance using morpho-physiological traits under drought-stressed and well-watered conditions.
PloS one - 1 Jan 2023
Sewore Birhanu Mecha, Abe Ayodeji, Nigussie Mandefro
Abstract excerpt
Increasing frequency of drought spells occasioned by changing climatic conditions, coupled with rise in demand for bread wheat, calls for the development of high yielding drought resilient genotypes to enhance bread wheat production in areas with moisture deficit. This study was designed to identify and select drought-tolerant bread wheat genotypes using morpho-physiological traits. One hundred and ninety-six...
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