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Article

CRISPR/Cas 9-Mediated Mutations as a New Tool for Studying Taste in Honeybees.

Chemical senses - 7 Nov 2020

Değirmenci Laura, Geiger Dietmar, Rogé Ferreira Fábio Luiz, Keller Alexander, Krischke Beate, Beye Martin, Steffan-Dewenter Ingolf, Scheiner Ricarda

Abstract excerpt

Honeybees rely on nectar as their main source of carbohydrates. Sucrose, glucose, and fructose are the main components of plant nectars. Intriguingly, honeybees express only 3 putative sugar receptors (AmGr1, AmGr2, and AmGr3), which is in stark contrast to many other insects and vertebrates. The sugar receptors are only partially characterized. AmGr1 detects different sugars including sucrose and glucose. AmGr2...

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PMID: 32968780
DOI: 10.1093/chemse/bjaa063

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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