Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

Characterization of Bacillus cereus sensu lato isolates from milk for consumption; phylogenetic identity, potential for spoilage and disease

13 Aug 2020

Abstract excerpt

No abstract is available from the source.

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Bacillus and Francisella bacterial research
Share to Bacteriophages and microbial interactions
Share to Viral gastroenteritis research and epidemiology

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Source

Identifiers

PMID: 32912579
DOI: 10.1016/j.fm.2020.103604

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

Characterization of Bacillus cereus sensu lato isolates from milk for consumption; phylogenetic identity, potential for spoilage and diseasePMID 32912579Read ↗

Comparative genomic survey of Bacillus cereus sensu stricto isolates from the dairy production chain in Brazil.Semantic proximity Read ↗

Comparison of the antibiotic resistance between genetically diverse and toxigenic Bacillus cereus sensu lato from milk, pepper and natural habitats.Semantic proximity Read ↗

Milk-originated Bacillus cereus sensu lato strains harbouring Bacillus anthracis-like plasmids are genetically and phenotypically diverse.Semantic proximity Read ↗

Detection of toxin genes and randomly amplified polymorphic DNA typing of Bacillus cereus isolates from infant milk formulasSemantic proximity Read ↗

Prevalence of Virulence Determinants among Bacillus cereusIsolated from Milk Products with Potential Public Health Concern.Semantic proximity Read ↗

Occurence of potentially enterotoxigenic Bacillus cereus in infant milk powderSemantic proximity Read ↗

Bacillus cereus-induced food-borne outbreaks in France, 2007 to 2014: epidemiology and genetic characterisationSemantic proximity Read ↗

Multilocus sequence type profiles of Bacillus cereus isolates from infant formula in China.Semantic proximity Read ↗

Genetic diversity of thermoduric spoilage microorganisms of milk from Brazilian dairy farms.Semantic proximity Read ↗

Population structure of Bacillus cereus sensu lato associated with foodborne outbreaks in France between 2004 and 2023Semantic proximity Read ↗

Virulence and Antibiotics Susceptibility Genes in Bacillus species Isolated from Freshly Expressed Breast MilkSemantic proximity Read ↗

Cereulide production capacities and genetic properties of 31 emetic Bacillus cereus group strains.Semantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.