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Article

Prevalence of Virulence Determinants among Bacillus cereusIsolated from Milk Products with Potential Public Health Concern.

Pakistan journal of biological sciences : PJBS - 1 Jan 2020

Abdeen Eman El-Shahat, Hussien Heba, Hadad Ghada Abd Elmonsef, Mousa Walid Saad

Abstract excerpt

BACKGROUND AND OBJECTIVE: Bacillus cereus is described as one of the public health pathogen causing severe food poisoning outbreaks worldwide. Accurate surveillance about B. cereus in Egypt is scanty. For this reason, the current study was conducted to determine the prevalence of B. cereus and its virulence genes among milk powder and Ras-cheese products. MATERIALS AND METHODS: Two hundred samples (130 and 70)...

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Identifiers

PMID: 31944080
DOI: 10.3923/pjbs.2020.206.212

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 6 Sept 2026. Manifest publication-graph-cohort-2026-09-06.1.

Source receipt: pubmed, retrieved 6 Sept 2026.

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