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Article

Effects of late-stage nitrogen fertilizer application on the starch structure and cooking quality of rice.

Journal of the science of food and agriculture - 1 Apr 2018

Cao XianMei, Sun HuiYan, Wang ChunGe, Ren XiaoJia, Liu HongFei, Zhang ZuJian

Abstract excerpt

BACKGROUND: With the rapid development of modern agriculture, high-quality rice production and consumption has become the current urgent demand for the development of rice production. In this paper, the effects of late-stage nitrogen fertilizer application on rice quality were studied under the same genetic background. Wx near-isogenic lines were used as test materials to study the starch composition, amylopectin...

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Identifiers

PMID: 28991369
DOI: 10.1002/jsfa.8723

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 5 Sept 2026. Manifest publication-graph-cohort-2026-09-05.1.

Source receipt: pubmed, retrieved 5 Sept 2026.

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