Article
Comparison of reactive oxygen species metabolism during grape berry development between 'Kyoho' and its early ripening bud mutant 'Fengzao'.
Plant physiology and biochemistry : PPB - 1 Sept 2017
Xi Fei-Fei, Guo Li-Li, Yu Yi-He, Wang Yan, Li Qiong, Zhao Hui-Li, Zhang Guo-Hai, Guo Da-Long
Abstract excerpt
Enzymes and non-enzyme elements related to the metabolism of reactive oxygen species (ROS), such as catalase (CAT), superoxide dismutase (SOD), ascorbic acid (AsA), glutathione (GSH), NADPH oxidase (NOX), hydrogen peroxide (H2O2), superoxide anion (O2-), lipoxygenase (LOX) and malondialdehyde (MDA), were measured in 'Kyoho' and its early ripening bud mutant 'Fengzao' to compare ROS level changes and investigate...
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