Article
Genetic parameters of Visual Image Analysis primal cut carcass traits of commercial prime beef slaughter animals.
Animal : an international journal of animal bioscience - 1 Oct 2017
Moore K L, Mrode R, Coffey M P
Abstract excerpt
Visual Image analysis (VIA) of carcass traits provides the opportunity to estimate carcass primal cut yields on large numbers of slaughter animals. This allows carcases to be better differentiated and farmers to be paid based on the primal cut yields. It also creates more accurate genetic selection due to high volumes of data which enables breeders to breed cattle that better meet the abattoir specifications and...
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