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Article

Disruption of OsSULTR3;3 reduces phytate and phosphorus concentrations and alters the metabolite profile in rice grains.

The New phytologist - 1 Aug 2016

Zhao Haijun, Frank Thomas, Tan Yuanyuan, Zhou Chenguang, Jabnoune Mehdi, Arpat A Bulak, Cui Hairui, Huang Jianzhong, He Zuhua, Poirier Yves, Engel Karl-Heinz, Shu Qingyao

Abstract excerpt

Two low phytic acid (lpa) mutants have been developed previously with the aim to improve the nutritional value of rice (Oryza sativa) grains. In the present study, the impacts of lpa mutations on grain composition and underlying molecular mechanisms were investigated. Comparative compositional analyses and metabolite profiling demonstrated that concentrations of both phytic acid (PA) and total phosphorus (P) were...

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Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

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PMID: 27110682
DOI: 10.1111/nph.13969

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