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Molecular breeding for introgression of fatty acid desaturase mutant alleles (ahFAD2A and ahFAD2B) enhances oil quality in high and low oil containing peanut genotypes.

Plant science : an international journal of experimental plant biology - 1 Jan 2016

Janila Pasupuleti, Pandey Manish K, Shasidhar Yaduru, Variath Murali T, Sriswathi Manda, Khera Pawan, Manohar Surendra S, Nagesh Patne, Vishwakarma Manish K, Mishra Gyan P, Radhakrishnan T, Manivannan N, Dobariya K L, Vasanthi R P, Varshney Rajeev K

Abstract excerpt

High oleate peanuts have two marketable benefits, health benefits to consumers and extended shelf life of peanut products. Two mutant alleles present on linkage group a09 (ahFAD2A) and b09 (ahFAD2B) control composition of three major fatty acids, oleic, linoleic and palmitic acids which together determine peanut oil quality. In conventional breeding, selection for fatty acid composition is delayed to advanced...

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PMID: 26566838
DOI: 10.1016/j.plantsci.2015.08.013

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