Differential Effect of Initiating Moderate Red Wine Consumption on 24-h Blood Pressure by Alcohol Dehydrogenase Genotypes: Randomized Trial in Type 2 Diabetes.

doi:10.1093/ajh/hpv126

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Differential Effect of Initiating Moderate Red Wine Consumption on 24-h Blood Pressure by Alcohol Dehydrogenase Genotypes: Randomized Trial in Type 2 Diabetes.

American journal of hypertension - 1 Apr 2016

Gepner Yftach, Henkin Yaakov, Schwarzfuchs Dan, Golan Rachel, Durst Ronen, Shelef Ilan, Harman-Boehm Ilana, Spitzen Shosana, Witkow Shula, Novack Lena, Friger Michael, Tangi-Rosental Osnat, Sefarty Dana, Bril Nitzan, Rein Michal, Cohen Noa, Chassidim Yoash, Sarusi Benny, Wolak Talia, Stampfer Meir J, Rudich Assaf, Shai Iris

Abstract excerpt

AIMS: Observational studies report inconsistent associations between moderate alcohol intake and blood pressure (BP). In a sub-study of a larger randomized controlled trial, we assessed the effect of initiating moderate red wine consumption on 24-h BP recordings and the effect of a common genetic variant of alcohol dehydrogenases (ADH) among patients with type 2 diabetes. METHODS: Fifty-four type 2 diabetes,...

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PMID: 26232779
DOI: 10.1093/ajh/hpv126
PMCID: PMC4886485

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

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