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Article

Effects of sex and dietary lysine on performances and serum and meat traits in finisher pigs.

Animal : an international journal of animal bioscience - 1 Oct 2015

Suárez-Belloch J, Guada J A, Latorre M A

Abstract excerpt

A total of 160 Duroc×(Landrace×Large White) pigs, 50% barrows and 50% gilts, of 28.3 ± 4.52 kg of BW were used to study the effect of lysine (Lys) restriction in the finisher period, on growth performances and serum and carcass and meat quality traits. The grower diet (from 30 to 90 kg BW) was slightly Lys-restricted (7.8 g standardised ileal digestible (SID) Lys/kg) in accordance with results from a previous...

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Identifiers

PMID: 26144869
DOI: 10.1017/S1751731115001111

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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