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Article

Salt sensitivity in chickpea: Growth, photosynthesis, seed yield components and tissue ion regulation in contrasting genotypes.

Journal of plant physiology - 15 Jun 2015

Khan Hammad Aziz, Siddique Kadambot H M, Munir Rushna, Colmer Timothy David

Abstract excerpt

Chickpea is a relatively salt sensitive species but shows genotypic variation for salt tolerance, measured as grain yield per plant in mild-to-moderately saline soil. This experiment was designed to evaluate some physiological responses to salinity in three contrasting genotypes. One tolerant (Genesis836), one moderately tolerant (JG11) and one sensitive (Rupali) genotype were grown for 108d in non-saline...

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Identifiers

PMID: 26037693
DOI: 10.1016/j.jplph.2015.05.002

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 5 Sept 2026. Manifest publication-graph-cohort-2026-09-05.1.

Source receipt: pubmed, retrieved 5 Sept 2026.

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