Article
Phenotypic and genetic associations of milk traits with milk coagulation properties.
Journal of dairy science - 1 Apr 2015
Poulsen N A, Buitenhuis A J, Larsen L B
Abstract excerpt
The aim of this study was to examine milk composition and rennet-induced coagulation properties of milk from 892 individual Danish Holstein and Danish Jersey cows and determine the genetic influences on these properties by determining heritability and genomic correlations with single nucleotide polymorphisms identified by the bovine HD Beadchip (Illumina Inc., San Diego, CA). Despite no signs of clinical...
Read the complete abstract on PubMedTopics
Share this publication in a Topic to start or enrich a Post.
