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Article

Genetic parameters for sensory traits in longissimus muscle and their associations with tenderness, marbling score, and intramuscular fat in Angus cattle.

Journal of animal science - 1 Jan 2015

Mateescu R G, Garrick D J, Garmyn A J, VanOverbeke D L, Mafi G G, Reecy J M

Abstract excerpt

The objective of this study was to estimate heritabilities for sensory traits and genetic correlations among sensory traits and with marbling score (MS), Warner-Bratzler shear force (WBSF), and intramuscular fat content (IMFC). Samples of LM from 2,285 Angus cattle were obtained and fabricated into steaks for laboratory analysis and 1,720 steaks were analyzed by a trained sensory panel. Restricted maximum...

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PMID: 25412744
DOI: 10.2527/jas.2014-8405

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