Article
Genetic parameters and genetic correlations among triacylglycerol and phospholipid fractions in Angus cattle.
Journal of animal science - 1 Feb 2015
Buchanan J W, Reecy J M, Garrick D J, Duan Q, Beitz D C, Mateescu R G
Abstract excerpt
The objective of this study was to estimate genetic parameters for intramuscular fatty acids from triacylglycerol (TAG) and phospholipid (PL) fractions in beef LM tissue. Longissimus muscle samples were obtained from 1,833 Angus cattle to determine the intramuscular fatty acid composition for 31 lipids and lipid classes from TAG and PL fractions and were classified by structure into saturated (SFA),...
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