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Article

Capture and accumulation of perchlorate in lettuce. Effect of genotype, temperature, perchlorate concentration, and competition with anions.

Chemosphere - 1 Sept 2014

Calderón Raúl, Palma Paulina, Parker David, Escudey Mauricio

Abstract excerpt

Various studies have evaluated the accumulation of ClO4(-) in lettuce (Lactuca sativa), but very few have dealt with the variables that can interfere with its capture. The present study evaluates the transfer of ClO4(-) in two L. sativa varieties: butter head (L. sativa var. capitata) and cos lettuce (L. sativa var. crispa) under hydroponic conditions. The ClO4(-) concentrations used correspond to levels (1 and...

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Identifiers

PMID: 24997918
DOI: 10.1016/j.chemosphere.2014.03.027

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 6 Sept 2026. Manifest publication-graph-cohort-2026-09-06.1.

Source receipt: pubmed, retrieved 6 Sept 2026.

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