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Article

Molecular characterization, expression profile, and association study with meat quality traits of porcine PFKM gene.

Applied biochemistry and biotechnology - 1 Aug 2014

Wang Jun, Qin Liang, Feng Yanping, Zheng Rong, Deng Changyan, Xiong Yuanzhu, Zuo Bo

Abstract excerpt

Glycolytic potential is a hot aspect to meat quality research in recent years. Phosphofructokinase, muscle type (PFKM), is a key regulatory enzyme used to catalyze the irreversible conversion of fructose-6-phosphate to fructose-1,6-bisphosphate in glycolysis. The present study was designed to investigate the association of PFKM SNP and meat quality traits in pigs. In this study, the 2,864-bp full-length cDNA...

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Share to Cloning, Molecular
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Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

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Source

Identifiers

PMID: 24840038
DOI: 10.1007/s12010-014-0952-9

Genes

PFKM

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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