Article
Analysis of acid-soluble glycogen in pork extracts of two PRKAG3 genotypes by 1H liquid-state NMR spectroscopy and biochemical methods.
Journal of agricultural and food chemistry - 23 Nov 2011
Larsen Flemming H, Essén-Gustavsson Birgitta, Jensen-Waern Marianne, Lametsch René, Karlsson Anders H, Lindahl Gunilla
Abstract excerpt
Meat extracts with acid-soluble glycogen (macroglycogen) from M. longissmus dorsi of carriers and noncarriers of the PRKAG3 mutation (RN(-) and rn(+) genotype) were analyzed by both (1)H liquid-state NMR spectroscopy and a biochemical method. The (1)H NMR analysis revealed that shorter polymers (dimers, trimers, etc.) of α-1,4-linked glucose were generated 24-48 h post-mortem. This is not possible to elucidate...
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