Article
Nutrient-based dietary patterns, family history, and colorectal cancer.
European journal of cancer prevention : the official journal of the European Cancer Prevention Organisation (ECP) - 1 Nov 2011
Turati Federica, Edefonti Valeria, Bravi Francesca, Ferraroni Monica, Franceschi Silvia, La Vecchia Carlo, Montella Maurizio, Talamini Renato, Decarli Adriano
Abstract excerpt
The effect of dietary habits on colorectal cancer (CRC) risk may be modified by a family history of CRC. We analyzed data from an Italian case-control study, including 1953 CRC cases and 4154 controls. Odds ratios (OR) and 95% confidence intervals (CI) for combined categories of family history and tertiles of two a posteriori dietary patterns were derived using multiple logistic regression models. Compared with...
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