Article
Early postprandial low-grade inflammation after high-fat meal in healthy rats: possible involvement of visceral adipose tissue.
The Journal of nutritional biochemistry - 1 Jun 2010
Magné Joëlle, Mariotti François, Fischer Romy, Mathé Véronique, Tomé Daniel, Huneau Jean François
Abstract excerpt
In the postprandial period, low-grade inflammation may contribute to vascular endothelial dysfunction, a hallmark of atherogenesis. Little is known about the involvement of the adipose tissue in the initiation of the postprandial inflammatory response such as obtained after a high-saturated fat meal (HFM). In the present study, we first studied the time course of appearance of systemic inflammation after a HFM in...
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