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Article

Isolation of a novel mutated strain of Xanthomonas campestris for xanthan production using whey as the sole substrate.

Pakistan journal of biological sciences : PJBS - 1 Feb 2008

Ashraf S, Soudi M R, Sadeghizadeh M

Abstract excerpt

This study was conducted to isolate novel lactose utilizing Xanthomonas campestris mutants. Such a mutant will assist the utilization of whey as the sole carbon source for xanthan gum production, lower costs of fermentation process and set a precise application for whey as a waste. In this study, a mutant strain (NA1) was isolated from Xanthomonas campestris cells exposed to nitrous acid mutagenesis Environmental...

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Identifiers

PMID: 18817169
DOI: 10.3923/pjbs.2008.438.442

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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Isolation of a novel mutated strain of Xanthomonas campestris for xanthan production using whey as the sole substrate.PMID 18817169Read ↗

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