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Article

Post-prandial iron absorption in humans: comparison between HFE genotypes and iron deficiency anaemia.

Clinical nutrition (Edinburgh, Scotland) - 1 Apr 2008

Hutchinson Carol, Conway Rana E, Bomford Adrian, Hider Robert C, Powell Jonathan J, Geissler Catherine A

Abstract excerpt

BACKGROUND & AIMS: Measurement of serum iron increase after ingestion of a meal could be an efficient method of comparing post-prandial iron absorption between groups of individuals. We determined whether the rise in post-prandial serum iron is increased in fully treated patients with hereditary haemochromatosis (HFE C282Y+/+; HH) compared to iron deficiency anaemia (IDA), iron-replete heterozygous subjects (HFE...

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Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

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Source

Identifiers

PMID: 18276042
DOI: 10.1016/j.clnu.2007.12.007

Genes

HFE

Variants

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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Post-prandial iron absorption in humans: comparison between HFE genotypes and iron deficiency anaemia.PMID 18276042Read ↗

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