Article
[Use of morphological and physiological characters, and molecular markers to evaluate the genetic diversity of three clementine cultivars].
Comptes rendus biologies - 1 Jan 2008
Chahidi Bouchra, El-Otmani Mohamed, Jacquemond Camille, Tijane M'hamed, El-Mousadik Abdelhamid, Srairi Ikbal, Luro François
Abstract excerpt
Originating from a natural crossing between mandarin and sweet orange at the end of the 19(th) century, clementine diversified through the selection of spontaneous mutations. Today, it seems almost impossible to distinguish one variety from another. The development of molecular tools for variety identification is thus necessary. Three clementine cultivars, representing distinct groups of fruit maturity, were...
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