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Phenolics and antioxidative activities in narrow-leafed lupins (Lupinus angustifolius L.).

Plant foods for human nutrition (Dordrecht, Netherlands) - 1 Jun 2006

Oomah B Dave, Tiger Nathalie, Olson Mark, Balasubramanian Parthiba

Abstract excerpt

Eight lupin (Lupinus angustifolius L.) genotypes grown at four locations in south central Alberta in 2004 were evaluated for variability in phenolic constituents and antioxidant activity measured by a photochemiluminescence assay. Genotype was the main source of variation for content of phenolic compounds and antioxidant activities. Phenolic compounds in genotypes varied minimally from 11.9 to 14.7 mg catechin...

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PMID: 16804740
DOI: 10.1007/s11130-006-0021-9

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 5 Sept 2026. Manifest publication-graph-cohort-2026-09-05.1.

Source receipt: pubmed, retrieved 5 Sept 2026.

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