Article
How much should we involve genetic and environmental factors in the risk assessment of mycotoxins in humans?
International journal of environmental research and public health - 1 Apr 2005
Creppy Edmond E, Moukha Serge, Bacha Hassen, Carratu Maria Rosaria
Abstract excerpt
Despite consented efforts in prevention, mycotoxins remain a problem of human health concern in several parts of the world including developed countries. Within the same range of toxins concentrations in the blood some people develop a disease while others do not. Could this inequality in front of mycotoxins effects be explained by environment factors and/or genetic predisposition? Among recent advances in...
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