Article
Diversity of flaA genotypes among Campylobacter jejuni isolated from six niche-market poultry species at farm and processing.
Journal of food protection - 1 Feb 2006
VanWorth C, McCrea B A, Tonooka K H, Boggs C L, Schrader J S
Abstract excerpt
PCR-restriction fragment length polymorphism of the flagellin (flaA) gene in Campylobacter jejuni was used to determine the relationships of isolates collected at the farm and throughout processing for six niche-market poultry species. This study focused on two specialty chicken products, poussin and free range, and four other specialty products, squab, duck, guinea fowl, and quail. Cloacal and carcass samples...
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