Article
Dynamic changes of anti-oxidative enzymes of 10 wheat genotypes at soil water deficits.
Colloids and surfaces. B, Biointerfaces - 25 May 2005
Shao Hong Bo, Liang Zong Suo, Shao Ming An, Sun Qun
Abstract excerpt
Drought is a world-spread problem seriously influencing crop production and quality, the loss of which is the total for other natural disasters, with increasing global climate change making the situation more serious. Wheat is the staple food for more than 35% of world population, so wheat anti-drought physiology study is of importance to wheat production and biological breeding for the sake of coping with...
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