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Osmotic regulation of 10 wheat (Triticum aestivum L.) genotypes at soil water deficits.

Colloids and surfaces. B, Biointerfaces - 1 Feb 2006

Hongbo Shao, Zongsuo Liang, Mingan Shao

Abstract excerpt

Drought is a worldwide problem, seriously influencing plant (crop) productivity. Wheat is a stable food for 35% of the world population, moreover about 60% of land area on the globe belongs to arid and semi-arid zone. Wheat drought resistance is a multi-gene-controlling quantitative character and wheat final production in field is realized mainly by physiological regulation under the condition of...

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Carbohydrates
Dehydration
Osmosis
Potassium
Proline
Soil

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Water-Electrolyte Balance

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PMID: 16413760
DOI: 10.1016/j.colsurfb.2005.11.028

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