Article
Seed protein variation among pepper (Capsicum sp.) genotypes revealed by MALDI-TOF analysis.
Protein and peptide letters - 1 Feb 2004
de Pinho Pessoa Filho Marco Aurélio Caldas, Bloch Junior Carlos, da Silva Filho Danilo Fernandes, Galdino Alexsandro Sobreira, da Cunha Rodrigo Maranguape Silva, Alves Maria Aparecida Oliveira, Grangeiro Thalles Barbosa
Abstract excerpt
A method for seed proteome analysis using MALDI-TOF mass spectrometry is described. The data were used to estimate the genetic diversity degree among twelve genotypes of pepper (Capsicum). The resulting spectra were converted into a binary matrix consisting of 23 protein data sets, and genetic similarity values were calculated with the FreeTree software and Jaccard's coefficient of similarity. We have also been...
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