Article
Changes in the carriage of Campylobacter strains by poultry carcasses during processing in abattoirs.
Applied and environmental microbiology - 1 Jun 2001
Newell D G, Shreeve J E, Toszeghy M, Domingue G, Bull S, Humphrey T, Mead G
Abstract excerpt
The recent development of simple, rapid genotyping techniques for Campylobacter species has enabled investigation of the determinative epidemiology of these organisms in a variety of situations. In this study we have used the technique of fla typing (PCR-restriction fragment length polymorphism analysis of the flaA and flaB genes) to identify the sources of strains contaminating the carcasses of five...
Read the complete abstract on PubMedTopics
Share this publication in a Topic to start or enrich a Post.