Electrophoretic and immunological analyses of almond (Prunusdulcis l.) genotypes and hybrids.

doi:10.1021/jf001303f

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Article

Electrophoretic and immunological analyses of almond (Prunusdulcis l.) genotypes and hybrids.

Journal of agricultural and food chemistry - 1 Apr 2001

Sathe S K, Teuber S S, Gradziel T M, Roux K H

Abstract excerpt

Aqueous extracts from sixty almond samples representing various genotypes and interspecies hybrids of almond, including almond-peach, were analyzed for protein and peptide content using electrophoresis, Western immunoblotting, and enzyme-linked immunosorbent assay (ELISA). Nondenaturing nondissociating polyacrylamide gel electrophoresis (NDND-PAGE) of the aqueous extracts indicated that a single major storage...

Topics

Allergens
Animals
Antibodies, Monoclonal
Blotting, Western
Chimera
Electrophoresis
Enzyme-Linked Immunosorbent Assay
Food Hypersensitivity
Genotype
Humans
Mice
Molecular Weight
Nuts
Plant Proteins
Rabbits

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PMID: 11308365
DOI: 10.1021/jf001303f

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