Article
Comparative stability of ethanol production by Escherichia coli KO11 in batch and chemostat culture.
Journal of industrial microbiology & biotechnology - 1 Jul 1999
Dumsday G J, Zhou B, Yaqin W, Stanley G A, Pamment N B
Abstract excerpt
Differing claims regarding the stability of the recombinant ethanologen E. coli KO11 are addressed here in batch and chemostat culture. In repeat batch culture, the organism was stable on glucose, mannose, xylose and galactose for at least three serial transfers, even in the absence of a selective antibiotic. Chemostat cultures on glucose were remarkably stable, but on mannose, xylose and a xylose/glucose...
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