Article

Role of Pseudomonas fluorescens and INA against Black Rot of Cabbage

2017-04-01

Abstract excerpt

Cabbage (Brassica oleracea var. capitata) is an important vegetable crop among crucifers. It is affected by a bacterial disease known as black rot. Black rot is caused by Xanthomonas campestris pv. campestris a disease of worldwide importance. The present study highlights the effect of biotic inducer—Pseudomonas fluorescens—and an abiotic inducer—2,6‐dichloro‐isonicotinic acid—in combating black rot, followed by t...

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Literature Corpus work: f8b59612-8d43-5168-8f39-e8faaef00df8
DOI: 10.1111/jph.12558

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