Article
Applying innovations and new technologies for international collaborative wheat improvement
2006-04-01
Abstract excerpt
Despite the successes of the Green Revolution, about a billion people are still undernourished and food security in the developing world faces new challenges in terms of population growth, reduced water resources, climate change and decreased public sector investment. It is also becoming widely recognized that poverty is a cause of environmental degradation, conflict and civil unrest. Internationally coordinated a...
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Identifiers and source
- Literature Corpus work
- d73fdb9c-335e-5fee-8316-6c85f7472275
- DOI
- 10.1017/s0021859606005879