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Enterococci<em> </em>from Food-producing Animals at a Slaughterhouse: Antibiotic Resistance and Genetic Diversity in Turkey

2024-01-30

Abstract excerpt

Enterococci are widely acknowledged as prominent pathogens in hospitals, with the potential to transfer resistance genes, virulence factors, or other characteristics that increase their ability to survive in humans. Healthy cattle, sheep, and goats can be reservoirs for gastrointestinal pathogenic fecal enterococci, some of which could be multidrug-resistant to antimicrobials. The objective of this study was to de...

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Literature Corpus work
d625a4de-fbfc-5520-bfde-9479ab53dc0f
DOI
10.20944/preprints202401.1386.v2
Open publication

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Enterococci<em> </em>from Food-producing Animals at a Slaughterhouse: Antibiotic Resistance and Genetic Diversity in TurkeyDOI 10.20944/preprints202401.1386.v2
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