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Elucidating the ameliorative effects of the cyanobacterium Spirulina (Arthrospira platensis) and several microalgal species against the negative impacts of contaminants in freshwater fish: A review

2022-05-01

Abstract excerpt

Generally, fishes are continuously exposed to several aquatic pollutants originating from agricultural runoff, mining activities, discharges from industrialized regions, or other sources that throw their polluted water into the aquatic ecosystems. Fish exposure to pollutants such as heavy metals, pesticides, herbicides, and other toxic chemicals will negatively affect their health and welfare. These pollutants may...

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Literature Corpus work
d4f185ed-8d4a-513d-986a-5ba5aaff0525
DOI
10.1016/j.aquaculture.2022.738155
Open publication

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Elucidating the ameliorative effects of the cyanobacterium Spirulina (Arthrospira platensis) and several microalgal species against the negative impacts of contaminants in freshwater fish: A reviewDOI 10.1016/j.aquaculture.2022.738155
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