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Advances and challenges for obtaining human milk oligosaccharides: Extraction from natural sources and synthesis by intentional designDOI 10.1016/j.tifs.2023.104203
Glycosyltransferases in human milk oligosaccharide synthesis: structural mechanisms and rational designSemantic proximity
Engineered Microbial Routes for Human Milk Oligosaccharides SynthesisSemantic proximity
Occurrence, functional properties, and preparation of 3-fucosyllactose, one of the smallest human milk oligosaccharidesSemantic proximity
Mother Knows Best: Deciphering the Antibacterial Properties of Human Milk OligosaccharidesSemantic proximity
Human milk oligosaccharides and infant gut bifidobacteria: Molecular strategies for their utilizationSemantic proximity
Technical Aspects of Commercial Prebiotic ManufacturingSemantic proximity
Human milk oligosaccharides: The role in the fine-tuning of innate immune responsesSemantic proximity
In silico analysis of the human milk oligosaccharide glycome reveals key enzymes of their biosynthesisSemantic proximity
Composition and enrichment of caprine milk oligosaccharides from New Zealand Saanen goat cheese wheySemantic proximity
Extraction and Quantitative Analysis of Goat Milk Oligosaccharides: Composition, Variation, Associations, and 2′-FL VariabilitySemantic proximity
Review of Glycosylation Engineering of Biopharmaceuticals: Methods and Protocols : A book edited by Alain BeckSemantic proximity
A library of structurally homogeneous human <i>N</i> -glycans synthesized from microbial oligosaccharide precursorsSemantic proximity
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