Article

Comparative Evaluation of Tomato Hybrids and Inbred Lines for Fruit Quality Traits

2021-03-23

Abstract excerpt

Tomato is one of the most consumed fruit vegetables globally and is a high dietary source of minerals, fiber, carotenoids, and vitamin C. The tomato is also well known for its nutraceutical chemical content which strengthens human immune systems and is protective against infectious and degenerative diseases. For this reason, there has been recent emphasis on breeding new tomato cultivars with nutraceutical value....

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Literature Corpus work: cd78b4ca-f9f1-58f4-a983-ba41bfbad5d5
DOI: 10.3390/agronomy11030609

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