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Identification of bacteria associated with postharvest diseases of fruits and vegetables by cellular fatty acid composition: an expert system for personal computers

1993-04-01

Abstract excerpt

The cellular fatty acid composition of 190 bacterial strains representing six genera associated with postharvest diseases of fruits and vegetables was statistically analyzed and was used as the basis of an expert system of identification. The expert system was built with off-the-shelf hardware and software, i.e., a commercially available, database management program and personal computer. The database included fat...

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Literature Corpus work
c0b57108-0416-5de3-a936-917f2d88919d
DOI
10.1094/phyto-83-445
Open publication

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