Back to search

Article

First Report of Fruit Rot on Postharvest Pumpkin Caused by Fusarium acuminatum in China

2019-05-01

Abstract excerpt

Pumpkin (Cucurbita maxima L.) is grown on approximately one million hectares, producing about 40 million tons annually in China, accounting for 40% of the world’s production. In November 2017, fruit rot was observed on pumpkins that were harvested from local pumpkin fields in Harbin, China, and stored at 8°C in a commercial food processing facility in Harbin, China. Disease incidence was approximately 10% on the f...

Topics

Open a Topic to create a Post that cites this publication.

Identifiers and source

Literature Corpus work
be4d6158-f014-570b-876a-78ae32c80303
DOI
10.1094/pdis-11-18-1957-pdn
Open publication

Related research

Semantic proximity does not establish scientific evidence.

Click a neighbor to travelStep 1 · 12 closest
Interactive article relationship graphSelect a related publication card to move it into the centre and load its closest explainable connections. Solid lines are source-backed structured connections. Dashed lines are semantic discovery signals and are not scientific evidence.
First Report of Fruit Rot on Postharvest Pumpkin Caused by Fusarium acuminatum in ChinaDOI 10.1094/pdis-11-18-1957-pdn
Select a neighboring publication to make it the new centre.