Article

Identification of bacteria from uncooked ark shells by using Sherlock microbial identification systtem and 16S rRNA sequence analysis

2010-11-01

Abstract excerpt

Seven bacteria strains were isolated from fresh uncooked ark shells and were subsequently identified by their unique fatty acid profile using Sherlock Microbial Identification System (MIS). Identification with MIS followed the manufacturer's instruction except for 2.7% NaCl supplement in culture medium because these halophilic bacteria do not grow well on the standard trypticase soy broth agar medium. Results obta...

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Literature Corpus work: b46efab5-9749-5ca6-ba74-2eb428b2f688
DOI: 10.1111/j.1745-4565.2010.00241.x

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