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Variation of Oil, Sesamin, and Sesamolin Content in the Germplasm of the Ancient Oilseed Crop Sesamum indicum L.

2020-05-01

Abstract excerpt

Currently, genetic improvement in oil and lignan content is a major objective in sesame breeding. As a prerequisite to meet the objective, the diversity of these traits of sesame germplasm was examined. Solvent extraction of the harvested seeds demonstrated variation in oil content ranging from 39% to 49% across the sesame accessions tested. High performance liquid chromatography of oil samples showed sesamin and...

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Literature Corpus work
b11c7d40-bff6-5ae7-b908-a4e60bade033
DOI
10.1002/aocs.12346
Open publication

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Variation of Oil, Sesamin, and Sesamolin Content in the Germplasm of the Ancient Oilseed Crop Sesamum indicum L.DOI 10.1002/aocs.12346
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