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First Report of Phomopsis longicolla Associated with Postharvest Fruit Rot of Kiwifruit in China

2020-02-01

Abstract excerpt

China is considered the second producer of kiwifruit (Actinidia deliciosa) worldwide after New Zealand. Postharvest rots caused by fungal pathogens result in severe damage on kiwifruit during storage and transportation. In September 2015, kiwifruit produced in Changsha (28°13′ N; 112°56′ E), Hunan province of China, showed symptoms of postharvest rot, with the incidence of the disease of around 20% of the fruits....

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Literature Corpus work
aab50b37-a104-5afb-b652-db364d86ce40
DOI
10.1094/pdis-08-19-1812-pdn
Open publication

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First Report of Phomopsis longicolla Associated with Postharvest Fruit Rot of Kiwifruit in ChinaDOI 10.1094/pdis-08-19-1812-pdn
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