Article

Donkeys' milk protein fraction investigated by electrophoretic methods and mass spectrometric analysis

2009-04-01

Abstract excerpt

Donkeys' milk has attracted a growing interest in human nutrition, particularly in the dietotherapy of patients affected by cows' milk protein allergy. In this paper, donkeys' milk protein fractions were analysed by isoelectric focusing (IEF) and sodium dodecyl sulphate polyacrylamide gel electrophoresis (SDS-PAGE). Four different IEF patterns were observed out of 51 individual milk samples. Thirty-six samples pre...

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Literature Corpus work: 8d6f81ca-2527-5778-a739-6f3c3ef2cc53
DOI: 10.1016/j.idairyj.2008.10.015

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