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Article

Detecting β-Casein Variation in Bovine Milk.

Molecules (Basel, Switzerland) - 25 Jan 2016

Caroli Anna Maria, Savino Salvatore, Bulgari Omar, Monti Eugenio

Abstract excerpt

In bovine species, β-casein (β-CN) is characterized by genetic polymorphism. The two most common protein variants are β-CN A² (the original one) and A¹, differing from A² for one amino acid substitution (Pro67 to His67). Several bioactive peptides affecting milk nutritional properties can originate from β-CN. Among them, β-casomorphin-7 (BCM7) ranging from amino acid 60 to 66 can be released more easily from β-CN...

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Identifiers

PMID: 26821001
DOI: 10.3390/molecules21020141
PMCID: PMC6273733

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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